Drinking Alone: Reflections on Being Married to a Beer Hater

What to do when not everyone loves a fridge full of IPAs.

Written by Alex Weaver

Image by Kinsley Stocum

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Hop Daily: Narragansett Brings Brewing Back to Rhode Island

The latest news about the craft beer industry.

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The 13 Best Beers for Springtime

Some to buy, some to trade for, some to lust over.

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Why Do Guinness Bubbles Sink?

Scientific research with all the right priorities.

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Beer

Stop Judging Me for Liking IPAs
The 13 Best Beers for Springtime
An Ode to My Favorite College Beer: Honey Brown Lager
Three Ways to Turn Your Beer Green For St. Patrick’s Day
The Brief, Drunk History of Malt Liquor
What We Learned From the BA’s List of the Biggest Craft Brewers of 2016
The Best IPAs Available Online This Week
The Legend of Hunahpu’s Imperial Stout
What’s an American Pale Ale?
What Is Dry Hopping and Why Is Seemingly Every IPA Dry Hopped?
The Best Beer For Sale Online This Week
Allagash Tweaks Tradition for a Beer That’ll Pair with Any Meal
Maine’s Two Best Belgian-Inspired Breweries Come Together For the First Time
Narragansett Is Brewing Beer Again in Rhode Island
Combining Booze and Heat, Defining the Chile Beer
The Best Beer Available Online This Week
One of Vermont’s Best Beers Finally Comes to Massachusetts
What’s a Swedish-Style Gotlandsdricka?
The 5 Best Sites for Free Homebrewing Recipes
Why Expiration Dates Matter, The Beer Freshness Problem
What Exactly Is Trub, the Grossest Part of Brewing?
What’s a Bock Beer?
Homebrewing 101: A Crash Course in Getting Started
The Best Beer Available Online This Week
What’s a Belgian Pale Ale?
How to Talk About Wort Like a Brewer
AleSmith to Offer Speedway Stout in Cans
For Better Texas Chili, Just Add Beer
The American Barleywine, Your Next Winter Warmer
What’s a Dunkelweizen?
Introducing Brettanomyces Beer, a Wine Lover’s Favorite
The Best Beer Available Online This Week
What’s an American Sour Ale?
Defining Altbier, One of Germany’s Oldest Beers
Hate Hops? Eat Some Peanuts.
The Somewhat Disgusting Origin of the Gose, America’s New Favorite Beer
What’s a Baltic Porter?
One Tree House IPA Is Getting a (Limited) National Release
What’s an American Blonde Ale?
What’s a Dortmunder Beer?
Defining the Sour and Smoke of an Adambier
One of the World’s Oldest Beer Styles Is Making a Comeback
What’s a Gose?
Why Maine Beer’s Dinner is America’s Best Double IPA
What’s a Gruit Ale?
What’s an English India Pale Ale?
What’s a Belgian India Pale Ale?
What’s an American Lager?
How to Make a Beer Float in 3 Easy Recipes
The 7 Weirdest Beers from the Sea
What is a Sahti Beer?
What’s an American Belgo?
What’s an English Barleywine?
What is a Gueuze?
What is a Scotch Ale / Wee Heavy?
Definition: Barrel-Aged Beer
What is a Farmhouse Brewery?
Definition: Black and Tan
Welcome to Hop Culture
Definition: Hefeweizen
The Brilliance of Stone’s “Enjoy By” IPAs
The Rise of the Nanobrewery
The 7 Best Craft Beer Podcasts
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