Shop
Search Results
Los Angeles Is Getting a $150 Million Brewery
Thanks to the largest business conglomerate in the Philippines.
Thanks to the largest business conglomerate in the Philippines — San Miguel Corporation — Los Angeles is getting a massive new brewery. ...
Continue Reading
Letter from the Editor: Robot Fingers in Your Beer Glass?
AI is inevitable. What role will it -- or should it -- play in the brewing industry?
AI is the future. In this week’s Letter from the Editor, Hop Culture’s Editor in Chief discusses the role of automation and robotics in the ...
Continue Reading
Resurrect Beer Project: From Strong to Strange
What would West Virginia's hippest brewery look like?
Designer PJ Engel reimagines the defunct P.P. Beck Brewing, with the oddities of West Virginia in mind. ...
Continue Reading
The Greatest Little Beer Festival in the Nation
Chatting about Where The Wild Beers Are with its two founders.
An interview with the founders of Where The Wild Beers Are, the nation’s best bottle share festival for fans of funky and sour beer. ...
Continue Reading
Resurrect Beer Project: We Call Them “Regulars”
This week finds us in Connecticut, originator of Pez, Frisbee, and the hamburger.
This week we resurrect a brewery from Connecticut, a state with a vast history based in Pez, Frisbee, and the hamburger. ...
Continue Reading
Pairing a Beer with (Almost) Every Character in Twin Peaks
We are all 25 years older and need a drink.
See which beers the Twin Peaks characters have been drinking these past 25 years in preparation for the revival. ...
Continue Reading
Resurrect Beer Project: Knoble Brewing
We head to Arkansas for rice, watermelons, and mysterious lights in the night sky.
This week we resurrect an old brewery in Arkansas, where we travelers come for rice, watermelons, and mysterious lights in the night sky. ...
Continue Reading
Everything You Wanted to Know About Sour Beer
But were afraid to ask...
We rounded up our favorite articles about sour ales. It’s everything you wanted to know about the mouth puckering beer, but were afraid to ask. ...
Continue Reading
Everything You Wanted to Know About IPAs
But were afraid to ask...
We rounded up our favorite articles about IPAs. It’s everything you wanted to know about America’s favorite beer, but were afraid to ask. ...
Continue Reading
Letter from the Editor: How to Throw a Ballin’ Beer Festival
Ever wondered how to throw a beer festival? Hop Culture's Editor in Chief has five important considerations.
Ever wondered how to throw a beer festival? Hop Culture’s editor in chief has five important considerations. ...
Continue Reading
Forget Flowers, Get Mom Beer For Mother’s Day
How to convert your mother into a craft beer fan, with one bottle.
How to convert your mother into a craft beer fan, one bottle at a time. Just in time for Mother’s Day, we sent ours a ...
Continue Reading
Local Beer Isn’t Just a Trend
How basic science shows that locally-sourced beer is here for good.
A look at how basic science shows that locally-sourced beer is here for good, and the craft beer revolution isn’t just a fad. ...
Continue Reading
Letter from the Editor: On Big Beer Buyouts and Covering Craft
Our thoughts on the Wicked Weed buyout, and Big Beer takeovers, in general.
This week, Hop Culture Editor in Chief Kenny Gould discusses his thoughts on AB-InBev’s the Wicked Weed buyout, and predatory purchasing, in general. ...
Continue Reading
Resurrect Beer Project: Atlanta Ice & Bottling Company
This week, we bring back a staple of vintage brewing in Atlanta, Georgia, back when the city wasn't even known as Atlanta.
This week, we bring back a staple of vintage brewing in Atlanta, Georgia, back when the city wasn’t even known as Atlanta. ...
Continue Reading
Can Sam Adams Save Itself with Summer Ale?
After another disappointing quarter, America's second-largest craft brewery regroups.
Boston Beer Company, the second largest craft brewery in America, isn’t doing great. Can one beer right the ship and put them back on track? ...
Continue Reading